Royal Menu

MAIN ENTRÉE (Choose Two(2)): (One choice must be a chicken dish)

  • Herb Roasted Chicken with your choice of finish: Marsala, Parmesan, Lemon Butter, Teriyaki OR Spanish Style (Some dishes have bones.)
  • Roast Pork
  • Ham with Honey Glaze
  • Roast Beef with Au Jus (Pre-sliced)
  • Boliche (Eye Round Beef)

One (1) of the following selections can be chosen with a Princess, Biltmore, Duchess Package OR can be substituted as one of your two Main Entree choices for an additional charge of $7.50 per guest, within our other two entree packages.

These upgrades include:

  • Marinated Flank Steak
  • Stuffed Pork Loin
  • Shrimp Creole
  • Shrimp Chablis
  • Chicken Cordon Bleu
  • Grilled Pork Loin with Madeira Wine Sauce
  • Grilled Salmon with Chef’s Sauce
  • Beef Tips In Burgundy Wine Sauce
  • White Flaky Fish with Lemon Butter Sauce
  • Parmesan & Pistachio Crusted Fish
  • Seafood Newberg

SIDE DISHES (Choose Two(2)):

  • Bow Tie Pasta: Served with a Choice of Alfredo, Marinara, Pesto, or Portobello Mushroom Sauce
  • Parsley Potatoes
  • Garlic Mashed Potatoes
  • Herb Roasted Potatoes
  • Creamy Mashed Potatoes
  • Fried Plantains
  • Moro Rice (w/ black beans)
  • Rice Pilaf
  • Wild Rice Pilaf
  • Yellow Rice
  • White Rice
  • Saffron Rice
  • Gandules Rice
  • Tomato Basil Rice
  • Arroz Con Gandules
  • Con-Griz (w/ red beans)
  • Black Beans
  • Red Beans
  • Yucca
  • Assorted Fresh Seasonal Vegetables
  • Italian Blend Vegetables
  • Steamed Carrots w/Fresh Spinach
  • Cheese Ravioli
  • Tortellini Alfredo
  • Tortellini with Creamy Tomato Basil
  • Cheese Tortellini
  • California Risotto
  • Green Bean Almandine
  • Green Bean Casserole
  • Buttered Baby Carrots
  • Honey Glazed Carrots
  • Penne Pasta: Served with a Choice of Alfredo, Pesto Cream, Oil & Garlic Parmesan
  • Linguini with Creamy Clam Sauce or Vodka Tomato Portobello Mushroom Sauce
  • Ziti with Roasted Garlic White Wine and Romano Cheese Sauce
  • Ziti with Creamy Tomato Sauce
  • Ziti with Pesto Cream Sauce
  • 4 Cheese Ziti in a White Wine & Creamy Tomato Sauce
  • Three-Cheese Baked Ziti (no meat)

SALADS with Fresh Baked Rolls & Butter (Choose One(1)):

  • Fresh Mixed Greens with Cranberries, Almonds and Blue Cheese served with Balsamic Vinaigrette
  • Crisp Romaine with Red Onion, Croutons and Parmesan with a Creamy Caesar dressing
  • Iceberg / Wedge with Blue Cheese, Red Onion and Bacon
  • Tossed Salad with Assorted Dressings
  • Spanish Salad
  • Caesar Salad

Hors D’oeuvres (Served Buffet Style in ALL Packages) (Choose Two(2)):

  • Gourmet Fruits and Cheeses
  • Swedish Meatballs
  • Hawaiian Meatballs
  • Marinara Meatballs
  • Ham or Chicken Croquettes
  • Mini Cuban Sandwiches
  • Mini Stuffed Potatoes
  • Mini Empanadas
  • “Bocaditos” Sandwiches
  • Scacciata
  • Guava & Cheese Turnover
  • Eclairs
  • Cream Puffs
  • Assorted Vegetables with Ranch Dressing
  • Bruschetta Bread
  • Spinach with Blue Cheese Dip and Gourmet Crackers
  • Bacon & Chive Dip with Gourmet Crackers
  • Hot Artichoke and Cheese Dip with Gourmet Crackers
  • Smoked Sausage Stuffed Mushrooms

The following Items & Services are included:

  • CHINA Dinner Plate (Appetizers & your Cake are served on disposables with upgrade options available.)
  • GLASS TOASTING FLUTE
  • FLATWARE & GLASS WATER GOBLET
  • LINEN NAPKINS (In Your Choice of Color)
  • COMPLIMENTARY CAKE CUTTING of YOUR Cake served on disposables)
  • COMPLIMENTARY POURING OF YOUR TOASTING BEVERAGE (Alcohol must be purchased from Venue)
  • Caterer may provide additional services, unique to them, at an additional cost. Consult Caterer during Tasting.
  • Certain Food Items are Seasonal and may not be available for your event date.
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