Royal Menu

MAIN ENTRÉE: Choose Two for Level #3 Gold Packages – Choose One for Level #4 Platinum Package:

Chicken Options: Herb Roasted Chicken, Imperial Chicken (Fricase), Burboun Chicken, Pollo a la Romantica (Chicken Romantica), Chicken Picata (Lemon Butter Sauce w/Capers), Chicken Marsala, Chicken Parmesan, Chicken W/ Madeira Wine Sauce, Teriyaki Chicken, Chicken DiAmore, Chicken Cabonara, Lemon Dil Chicken.

Pork Options: Ham with Condiments, Roasted Pork, Pork Tenderloin Carving Station

Beef Options: Roast Beef with Au Jus, Flat Iron Top Sirloin Steak

Seafood Option: White Fish (Baked or Escabeche)

Upgraded Main Entree for Level #4 Platinum Package ONLY – Choose One:

Chicken Option: Chicken Cordon Bleu

Beef Options: New York Strip Steak, Beef Tips in Burgundy Wine Sauce

Seafood Option: Shrimp Creole, Shrimp Scampi, Grilled Salmon with Chef’s Sauce

SIDE DISHES- Choose Two:

Rice Options: Spanish Moro Rice (w/ black beans), Rice Pilaf, Yellow Rice, White Rice, Saffron Rice, Gandules Rice, Tomato Basil Rice, Cilantro Lime Rice, Arroz Con Gandules, Con-Griz (w/ red beans), Basmati Rice w/Lemon Grass.

Pasta Options: Bow Tie Pasta: Served with a Choice of Alfredo, Marinara, Pesto, or Vodka Sauce, Penne Pasta: Served with a Choice of Alfredo or Pesto Cream, Cheese Ravioli, Tortellini Alfredo, Tortellini Portifino, Cheese Tortellini, Linguini with Creamy Clam Sauce or Vodka Tomato Portobello Mushroom Sauce, Ziti with Roasted Garlic White Wine and Romano Cheese Sauce, Ziti with Creamy Tomato Sauce, Ziti with Pesto Cream Sauce, 4 Cheese Ziti in a White Wine & Creamy Tomato Sauce, Baked Ziti (no meat), Pasta with Oil & Garlic Parmesan.

Vegetable Options: Fried Plantains, Black Beans, Red Beans, Yucca, Assorted Fresh Seasonal Vegetables, Italian Blend Vegetables, Green Bean Almandine, Green Bean Casserole, Buttered Baby Carrots, Honey Glazed Carrots, Sautéed Asparagus, Sautéed Garlic Asparagus.

Potato Options: Mashed Sweet Potato, Baked Potato (with sour cream & butter on the side), Parsley Potatoes, Garlic Mashed Potatoes, Herb Roasted Potatoes, Creamy Mashed Potatoes.

SALADS with Fresh Baked Rolls & Butter- Choose One:

Tossed Salad with Assorted Dressings, Spanish Salad, Caesar Salad, Greek Salad (w/o Ham), Spinach Salad w/Cranberries & Almonds.

Hors D’oeuvres- Choose Two:

Meat Options: Swedish Meatballs, Hawaiian Meatballs, Marinara Meatballs, Ham or Chicken Croquettes, Mini Cuban Sandwiches, Mini Stuffed Potatoes, Mini Empanadas (Beef OR Chicken), “Bocaditos” Sandwiches, Bacon & Chive Dip with Gourmet Crackers, Sausage Stuffed Mushrooms.

Meatless Options: Gourmet Fruits, Cheese & Crackers, Assorted Vegetables with Ranch Dressing, Bruschetta served with Crostini, Hot Artichoke and Cheese Dip with Gourmet Crackers, Caprese Skewers, Scacciata.

The following Items & Services are included:
CHINA DINNER PLATE (Appetizers & your Cake are served on disposables with upgrade options available.)

GLASS TOASTING FLUTE

FLATWARE & GLASS WATER GOBLET

LINEN NAPKINS (In Your Choice of Color)

COMPLIMENTARY CAKE CUTTING of YOUR Cake (Served on disposables)

COMPLIMENTARY POURING OF YOUR TOASTING BEVERAGE (Alcohol must be purchased from Venue)

Caterer may provide additional services, unique to them, at an additional cost. Consult Caterer during Tasting.

Food Items are subject to availability and substitutions may be required at the time of your event.